Vancouver Magazine’s 25 Things to Taste in Vancouver 2014

< Go to 2012 list

I’m so glad this list is back although I missed it for a while.

  1. Anchovies and Eggs – Ask for Luigi
  2. Pretzel Board – Bestie
  3. Tonkotsu Black Ramen – Jinya Ramen
  4. European Weiners – Black Forest Delicatessan
  5. Smoked Sicilian Castelvetrano Olives – The Farmer’s Apprentice
  6. Grab-and-Go Deep-Fried Oysters – Ebi-Ten I’ll be trying this soone
  7. Pork and Crab Dumplings – Golden Paramount Seafood Restaurant
  8. Lime and Saffron Pistachios – Ayoub’s Dried Fruits and Nuts
  9. Gerrard Cocktail – Boulevard
  10. Korean Rice Burgers – Kobob
  11. Avocado Fries – Heirloom
  12. Dirty Burger – Upstairs at Campagnolo
  13. Almond and Pistachio Barfi – My Shanti
  14. Venezualan Coffee – 49th Parallel
  15. Lamb with Pickled Cabbage in Hot Pot – Silkway Halal Chinese Cuisine
  16. Crispy Bacon and Egg – Tuc Craft Kitchen
  17. KFC (Korean Fried Chicken) Wings – Olive & Anchor
  18. Ricotta Cannoli – Italiabakery
  19. Imperial Duck Roll – Next Noodle Bar I’ll be trying this soone
  20. Tofu and Celery Salad – Peaceful Restaurant
  21. Chinese Honey BBQ Pork  -Master BBQ
  22. Fricassee Champignon – Cafe Medina
  23. Bitter Melon Omelette – Hoi Tong Chinese Seafood Restaurant
  24. Beef Tartare – Bistro Wagon Rouge
  25. Blueberry Balsamic Ice Cream – Rain or Shine

< Go to 2012 list

On this day..